Zanussi ZCV651MW Manual de usuario

ENUser manualCookerZCV651

You can use the grill-ing set to roast largerpieces of meat orpoultry on one level:Put the roasting pangrid inside the deeproasting pan so thatthe sup

Tips on bakingBaking results Possible cause RemedyThe cake is not brownedsufficiently belowIncorrect oven level Put the cake on a lower oven levelThe

Food Shelf PositionTemperature[°C]Approx Cook Time(mins)Casseroles: Beef/Lamb 2 160 -170 150 - 180Casseroles: Chicken 2 160 - 180 80 - 90Convenience F

FoodTemperature[°C]Approx Cook Time(mins)Shelf PositionCakes: Sponges 160 - 170 20 - 25 3Cakes: Madeira 140 - 160 60 - 80 3Cakes: Rich Fruit 130 - 140

Meat Temperature [°C] Cooking TimeTurkey/Goose170 - 19015-20 minutes per 0.5 kg (1 lb) up to3.5 kg (7 lb) then 10 minutes per 0.5kg (1 lb) over 3.5 kg

Information on acrylamidesImportant! According to the newest scientificknowledge, if you brown food (specially the onewhich contains starch), acrylami

121To replace the glass obey the procedure inopposite sequence.Cleaning the oven doorThe door glass on your product can be dif-ferent in type and shap

What to do if…Warning! Refer to "Safety information"chapter.Problem Possible cause RemedyThe residual heat indicators doesnot come onThe coo

AABMinimum distancesDimension mmA 2B 685LevellingUse small feet on the bottom of appliance toset same level of cooker top surface with othersurfacesTh

two screws into the top edge of the mains ter-minal cover.Make sure that the cover is securely fastened.To open the cover of terminal board obeythe pr

ContentsSafety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2Safety instructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ 3Product description _ _ _ _ _ _ _ _ _ _ _ _

• Costs for calls to put right appliance which isimproperly installed, calls to appliances out-side United Kingdom.• Appliances found to be in use wit

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• Do not operate the appliance by means of an external timer orseparate remote-control system.• Unattended cooking on a hob with fat or oil can be dan

• Do not let mains cables to come in touchwith the appliance door, specially when thedoor is hot.• The shock protection of live and insulatedparts mus

– Do not put aluminium foil directly on thebottom of the appliance.– do not put water directly into the hot appli-ance.– do not keep moist dishes and

Product descriptionGeneral overview213455654321321781Control panel and hob2Air vents for the cooling fan3Heating element4Rating plate5Oven lamp6Fan an

Control panel1 2 34511Knobs for the hob2Knob for the top oven functions3Knob for the main oven functions4Main oven temperature indicator5Top oven temp

• The bottom of the cookware must be asthick and flat as possible.• Cookware made of enamelled steel andwith aluminium or copper bottoms cancause disc

Top oven functionsOven function ApplicationOFF position The appliance is OFF.Oven lamp To illuminate the oven interior.100-250Conventional Cook-ingThi