Zanussi ZKL 850 LX El manual del propietario

OPERATING INSTRUCTIONS CERAMIC BUILT-IN HOBZKL 850 LX

56Heavy Soilage1. Remove burnt on sugar, melted plastic, aluminiumfoil or other melted materials immediately, whilethe hob is still hot, using a glass

57Something not workingPlease check whether you can rectify small faults on the appliance yourself with the help of the following information.Should t

58Installation instructionsImportant: Assembly and connection of thenew appliance may only be performed by anapproved installer.Damaged hobs with crac

59Safety Instructions forthe Installer• The mains connection must be with a cable with aplug or there must be a disconnecting device withat least 3 mm

60Installing into a kitchen worksurfaceMake a note of the serial number on the ap-pliance rating plate prior to installation. Thisnumber will be requ

61Electrical connectionA type H05VV–F or higher quality lead must be usedfor the mains connection.The mains connection terminal is on the bottom of th

62ServiceIf you wish to purchase spare parts or require an engi-neer, contact your local Service Force Centre by tele-phoning:08705 929929Your telepho

63

64374 3670 00 05.01 mh

48Dear CustomerPlease read these operating instructions carefully.Please make sure you read the safety instructions onthe first pages of these operati

49ContentSafety Instructions 50. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

50Safety InstructionsThe safety aspects of this appliance comply with the accepted technical standards and the applicable safety regula-tions. Neverth

51DisposalDisposing of thePackaging MaterialAll packaging material can be recycled, shee-ting and hard foam parts are appropriatelymarked. Please disp

52Appliance DescriptionFeatures of the hob1 Rapid Cooking zone (double–ring)Ø 210/120 mm2 Rapid Cooking zone Ø 145 mm3 Rapid Cooking zone (double–ring

53Operation of the cooking surfaceWhen the cooking zones are switched on, theymay hum briefly. This is a characteristic of allceramic glass cooking zo

54Usage, TipsPansThe better the pan, the better the results.• You can recognise good pans by their bases. Thebase should be thick and as flat as possi

55Cleaning and careHobImportant: Cleaners must not come into con-tact with the ceramic glass when hot! All clea-ners must be removed with plenty of cl